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Cheesy Chicken Alfredo Sliders

Indulge in these comforting Cheesy Chicken Alfredo Sliders, featuring savory chicken, rich Alfredo sauce, and melted cheese, all nestled in sweet Hawaiian rolls.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 12 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

For the Sliders
  • 12 count King’s Hawaiian Original Sweet Rolls Soft sweet rolls that enhance the flavors.
  • 1 lb chicken breast, cut into cubes Ensure uniform size for even cooking.
  • 15 oz Alfredo sauce Can use store-bought or homemade.
  • 1.5 cups shredded mozzarella cheese For melty goodness.
  • 6 pieces bacon, cooked and crumbled Adds crunch and flavor.
For Seasoning
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder Use again for topping.
  • 1 tsp Italian seasoning
For Topping
  • 2 tbsp butter, melted For brushing on top.
  • 1/2 tsp dried parsley For garnish.
For Cooking
  • 1 tbsp olive oil For cooking chicken.

Method
 

Prepare the Bacon
  1. Bake strips of bacon at 400°F for 20-25 minutes until crispy.
Cook the Chicken
  1. In a large skillet over medium-high heat, add olive oil.
  2. Add cubed chicken and season with salt, pepper, paprika, onion powder, garlic powder, and Italian seasoning.
  3. Cook until chicken reaches an internal temperature of 165°F.
Assemble the Sliders
  1. Slice King’s Hawaiian rolls in half.
  2. Layer shredded mozzarella on each half.
  3. Add cooked chicken, drizzle with Alfredo sauce, and top with more mozzarella.
  4. Sprinkle crumbled bacon on top.
  5. Brush tops with melted butter mixed with garlic powder and dried parsley.
Bake
  1. Preheat oven to 350°F.
  2. Bake assembled sliders for 10-15 minutes until golden brown.
Serve
  1. Serve warm with extra Alfredo sauce on the side.

Notes

Store remaining sliders by wrapping in plastic wrap or in an airtight container. Reheat in the oven to enjoy later. Consider marinating the chicken for extra flavor.