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Chocolate Acorns

Chocolate Acorns are delightful, easy-to-make treats that resemble acorns and are perfect for family gatherings or cozy moments at home.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 12 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 80
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 12 pieces Hershey's Kisses Choose the standard chocolate variety.
  • 12 pieces Mini Nilla wafer cookies
  • 1/2 cup Melted chocolate Use any kind of chocolate you prefer.
  • 24 pieces Mini chocolate chips For the top of each acorn.

Method
 

Preparation
  1. Melt chocolate in a microwave-safe bowl until smooth and creamy.
  2. Dip the flat side of a Hershey's Kiss into the melted chocolate and attach it to the top of a mini Nilla wafer.
  3. Stick a mini chocolate chip on top of the Hershey's Kiss using a bit more melted chocolate.
  4. Repeat the process until you have made as many acorns as desired.
  5. Allow the chocolate acorns to cool and set completely before serving.

Notes

These acorns are perfect for any occasion. Store them in an airtight container at room temperature to keep them fresh.