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Ritz Cracker Caramel Peanut Clusters

A delicious blend of crunchy Ritz crackers, creamy peanut butter, and rich chocolate, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 clusters
Course: Dessert, Snack
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

For the clusters
  • 48 pieces Ritz crackers
  • 1 cup creamy peanut butter Can substitute with crunchy peanut butter for extra texture.
  • 20 pieces soft caramels Alternatively, use 1 1/2 cups caramel bits.
  • 2 tablespoons heavy cream
  • 1.5 cups chocolate chips Use milk or semi-sweet chocolate.
  • 1 cup chopped roasted peanuts Optional; can omit for a nut-free version.

Method
 

Preparation
  1. Lay out half of the Ritz crackers on a flat surface.
  2. Spread a thick, even layer of peanut butter on each cracker and gently press another cracker on top.
Caramel Layer
  1. In a microwave-safe bowl, combine the soft caramels and heavy cream. Heat in 30-second intervals, stirring until smooth.
  2. Spoon melted caramel over each sandwich and refrigerate for 10-15 minutes.
Chocolate Coating
  1. Melt chocolate chips in another bowl in 30-second intervals until smooth.
  2. Dip each chilled cluster into the melted chocolate and sprinkle with chopped roasted peanuts while the chocolate is still wet.
Final Setting
  1. Refrigerate the clusters for 20-30 minutes until chocolate is set.
  2. Peel off and serve these delightful bites!

Notes

Store leftovers in an airtight container at room temperature for up to a week. For longer storage, refrigerate. Consider using a mix of chocolate types for added flavor.